Kistler

Sonoma Coast Pinot Noir

9.34 ratings

9.32 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Dan Thomas

8.9

No confusing where it's coming from. Definitely Cali juice. Nice acidity to balance the abundant fruit.

Jul 24th, 2013

Ronan Sayburn

Master Sommelier, Wine Director Dorchester Collection Hotels

9.7

09 drinking very well, cherry and raspberry fruit with a slight ironstone tang, sweet and herbal. Fantastic with quail breast and tomato at Marcus Wareings.

May 29th, 2013