Alain Hudelot-Noellat

Romanée St. Vivant Grand Cru Pinot Noir

9.26 ratings
9.52 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Severn Goodwin

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Annual Pauleé Dinner; 30 September 2018 at Vintage House NY, Albany, NY
(Our bottle)

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Annual Pauleé Dinner; 30 September 2018 at Vintage House NY, Albany, NY
(Our bottle)

Sep 30th, 2018
Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.6

The one that makes up for all the others. Ok, not really, but damn, this is when burg is great.

The one that makes up for all the others. Ok, not really, but damn, this is when burg is great.

May 4th, 2016
Keith Levenberg

This was good, and not green, but also not nearly as good as it was a few years ago, when it was expansive, silky, and full of exotic RSV spice - right now it's lesser in each department.

This was good, and not green, but also not nearly as good as it was a few years ago, when it was expansive, silky, and full of exotic RSV spice - right now it's lesser in each department.

Mar 9th, 2016
Ron Siegel

Black cherry and raspberry, earth, mineral, violets with underbrush and nice spice. I liked the purity of fruit, intensity along with its weight and length.

Black cherry and raspberry, earth, mineral, violets with underbrush and nice spice. I liked the purity of fruit, intensity along with its weight and length.

Sep 19th, 2015
Brigitte Chang

2004

Mar 9th, 2014
Tan Ernest

Tan had this 7 years ago

Tan had this 7 years ago

Aug 31st, 2017
Melissa Nguyen

Melissa had this 11 years ago

Melissa had this 11 years ago

Jan 27th, 2013