Olivier Horiot

En Valingrain Rosé des Riceys

9.18 ratings

9.41 pro ratings

Riceys, Aube, Champagne, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Cynthia Sin-Yi Cheng

Champagne Editor FindYourCraving.com

9.4

This wine just gets better & better! Drinking the last of it 2 days later. Would love to decant it next time. Lots of spice that's enhanced by the sharp, sharp acidity. Wine for thought. Another cerebral rosé!

2 people found it helpfulJan 5th, 2013