Williamson Wines

Amour Dry Creek Valley Merlot

9.136 ratings
8.84 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Lonnie Williams

Lonnie had this 9 years ago

Lonnie had this 9 years ago

1 person found it helpfulFeb 27th, 2015
Erica Schoonmaker

Pairs with Asiago Rosemary Olive Oil cheese

Pairs with Asiago Rosemary Olive Oil cheese

1 person found it helpfulFeb 24th, 2015
Andris L

Andris had this 9 years ago

Andris had this 9 years ago

1 person found it helpfulJan 28th, 2015
Heidi G

Heidi had this 9 years ago

Heidi had this 9 years ago

1 person found it helpfulDec 18th, 2014
Brent S

Stewed fruit and tomatoes initially, but a few hours mellowed this out to an enjoyable pour.

Stewed fruit and tomatoes initially, but a few hours mellowed this out to an enjoyable pour.

Nov 6th, 2014
Rogan Coppini

Don't drink Merlot often, but this is good stuff!

Don't drink Merlot often, but this is good stuff!

Oct 19th, 2017
Prinul Legere

Amazing nose and great with rich flavors

Amazing nose and great with rich flavors

Nov 7th, 2016
Peter Friday

Taking out the collection before China

Taking out the collection before China

Feb 17th, 2016
Kate Hufnagel

Dependable wine

Dependable wine

Jan 30th, 2015
Sarah Best

Dark chocolate/cocoa/eucalyptus/black cherry and cedar on the nose. Big, chewy tannins like cherry roll-up. Flavors of Black Forest cake/macerated cherries and brownies. Needs to age more to be all it can be.

Dark chocolate/cocoa/eucalyptus/black cherry and cedar on the nose. Big, chewy tannins like cherry roll-up. Flavors of Black Forest cake/macerated cherries and brownies. Needs to age more to be all it can be.

Jan 21st, 2015