We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Novellum

Vin de Pays des Côtes Catalanes Chardonnay

8.885 ratings
8.72 pro ratings
Roussillon, Languedoc Roussillon, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Explore related

NovellumRoussillon, Languedoc RoussillonChardonnay
Top Notes For
Shannon
7.7

Meh. Too oaky (but could be that I haven't had oaky chards in awhile so maybe not used to it anymore???). More like a California chard.

Meh. Too oaky (but could be that I haven't had oaky chards in awhile so maybe not used to it anymore???). More like a California chard.

1 person found it helpfulJan 16th, 2017
Colin Howard

Owner Oso Market in Portland

8.4

DV

DV

Apr 30th, 2015
Taylor
9.0

Great! Oaky but complex

Great! Oaky but complex

Apr 24th, 2018
Eunah Han
9.2

Clean and crisp. Not to buttery which is nice.

Clean and crisp. Not to buttery which is nice.

Dec 10th, 2017
Amber Seitz
8.5

Bright.. floral.

Bright.. floral.

Feb 16th, 2017
Wine House
9.0

New label and a touch of oak. Good value and good effort from Domaine Lafage. Crisp, crushed minerals, lemon zest med/long finish. Yummy

New label and a touch of oak. Good value and good effort from Domaine Lafage. Crisp, crushed minerals, lemon zest med/long finish. Yummy

Feb 2nd, 2017
Bill E
8.9

Very nice Chardonnay 2015

Very nice Chardonnay 2015

Jan 18th, 2017
joe go2
9.5

Value $8 Fav.
chardonnay. Just slightly buttery in a good way.! Bright, light sweetness. Great with thyme roasted chicken.

Value $8 Fav.
chardonnay. Just slightly buttery in a good way.! Bright, light sweetness. Great with thyme roasted chicken.

Nov 15th, 2016
Stephen Stone
8.8

Bright, floral and full of fruit. Notes of peaches and melon with a slight minerality. Slightly sweet with medium acidity. Paired nicely tonight with a Pan-Roasted, Butter Basted Halibut with Olive Oil Smashed Rosemary and Thyme Fingerling Potatoes and Haricot Vert Almondine.

Bright, floral and full of fruit. Notes of peaches and melon with a slight minerality. Slightly sweet with medium acidity. Paired nicely tonight with a Pan-Roasted, Butter Basted Halibut with Olive Oil Smashed Rosemary and Thyme Fingerling Potatoes and Haricot Vert Almondine.

Jul 24th, 2016
Jerry Fontenot
8.7

Laurie loves. Great with cheese or meal of chicken or soup

Laurie loves. Great with cheese or meal of chicken or soup

Jan 28th, 2016