They were out of the wine I wanted and substituted this. Not a fan...
They were out of the wine I wanted and substituted this. Not a fan...
Jul 5th, 2016
Simple, clean. White flowers, crushed rock, pear, lime and saline
Simple, clean. White flowers, crushed rock, pear, lime and saline
Mar 15th, 2016French meadow restaurant. Oct 2015.
French meadow restaurant. Oct 2015.
Oct 18th, 2015
Apricot peach honeysuckle light sim. To sauv blanc 2013
Apricot peach honeysuckle light sim. To sauv blanc 2013
Sep 24th, 2015
I'm partial to Viogniers, and this is no exception. Citrusy nose with hint of butter - although this Viognier is unoaked. Taste follows w citrus similar to Sauvignon blanc but finishes like a Retsina.
I'm partial to Viogniers, and this is no exception. Citrusy nose with hint of butter - although this Viognier is unoaked. Taste follows w citrus similar to Sauvignon blanc but finishes like a Retsina.
Sep 4th, 2015
I love viognier in many of its variations. No oak leaves this vibrant but the acidity is not overly aggressive. The nose is fairly classic with stone fruit but something reminds me of preserved lemons. Great value.
I love viognier in many of its variations. No oak leaves this vibrant but the acidity is not overly aggressive. The nose is fairly classic with stone fruit but something reminds me of preserved lemons. Great value.
May 25th, 2015
Butter and Floral. It is a Dry wine.
Butter and Floral. It is a Dry wine.
Feb 9th, 2015
I thought this wine was very good. It was smooth but almost felt like it had a little tingle to liven it up. 2013 vintage.
I thought this wine was very good. It was smooth but almost felt like it had a little tingle to liven it up. 2013 vintage.
Nov 14th, 2014
Was not a fan of my first glass, but it got better after it aired.
Was not a fan of my first glass, but it got better after it aired.
Nov 12th, 2014
Languedoc Roussillon, France
