Bitter, rough, black fruit
Bitter, rough, black fruit
1 person found it helpfulDec 4th, 2013
Not much flavor but super smooth. Can probably be paired with something salty/sweet.
Not much flavor but super smooth. Can probably be paired with something salty/sweet.
Aug 16th, 2020
Fourteen years old, bronze medal in 2005, laid down since. Not much on the nose, but has very smooth berry mouth feel, with a good bit of acidity as well. The finish is long.
Fourteen years old, bronze medal in 2005, laid down since. Not much on the nose, but has very smooth berry mouth feel, with a good bit of acidity as well. The finish is long.
Dec 20th, 2018
Very easy to drunk, black fruit
Very easy to drunk, black fruit
Nov 9th, 2018
Nice character with a dry sensibility. It's bold, but not pretentious.
Nice character with a dry sensibility. It's bold, but not pretentious.
Feb 26th, 2017
Nice inky and tight blend. Hits the right notes for price and place. A decent little number.
Nice inky and tight blend. Hits the right notes for price and place. A decent little number.
Jan 20th, 2017
Once open for a bit is a really easy drinking with a blackcurrant taste
Once open for a bit is a really easy drinking with a blackcurrant taste
Dec 28th, 2016
This wine is dry and tasty. Really great with bbq steak and chicken. I will save my second bottle for a few more years and see if it matures. Worth it.
This wine is dry and tasty. Really great with bbq steak and chicken. I will save my second bottle for a few more years and see if it matures. Worth it.
May 28th, 2016
ReggieLove, had the 2012, vintage, very good after letting rest for an hour
ReggieLove, had the 2012, vintage, very good after letting rest for an hour
Apr 16th, 2016
Smells like a musty, moldy cellar. Very funky.
Smells like a musty, moldy cellar. Very funky.
Feb 21st, 2016
Bordeaux, France
