Digioia-Royer

Bourgogne Rouge Pinot Noir

8.920 ratings
8.73 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jeremy Pollard

Nice chewy texture along with bright fruit and a good whack of oak. Much better with food. Decent for a pretty cheap burgundy.

Nice chewy texture along with bright fruit and a good whack of oak. Much better with food. Decent for a pretty cheap burgundy.

1 person found it helpfulAug 5th, 2015
web bond

2010

2010

Oct 5th, 2014
Byron Hewett

Still fairly purple in color. But, this is delicious! Big hit with the guests. Shockingly good and phenomenal QPR.

Still fairly purple in color. But, this is delicious! Big hit with the guests. Shockingly good and phenomenal QPR.

Apr 22nd, 2024
Byron Hewett

Rich and ripe. A tad bit of heat on the finish. 14.3% abv. Just ok.

Rich and ripe. A tad bit of heat on the finish. 14.3% abv. Just ok.

Jan 20th, 2024
Byron Hewett

Ripe. Used to cook Coq Au Vin.

Ripe. Used to cook Coq Au Vin.

Dec 11th, 2023
Byron Hewett

A fairly big wine. Ripe and rich, but doesn’t cross the line to being jammy.

A fairly big wine. Ripe and rich, but doesn’t cross the line to being jammy.

Feb 21st, 2023
Jean-Phillippe Landry

Nice Pinot, one of those times though that glassware made a difference in the negative.

Nice Pinot, one of those times though that glassware made a difference in the negative.

Jul 3rd, 2019
Mark Royer

Final stages of life. Nice tertiary. Truffles.

Final stages of life. Nice tertiary. Truffles.

Nov 27th, 2017
Taemin Oh

Had this with JKS at his place, from uncorkedit

Had this with JKS at his place, from uncorkedit

May 17th, 2014
Steven Kahn

Needs time, either in a decanter or cellar

Needs time, either in a decanter or cellar

Mar 25th, 2019