Solid Kabinett — 8 years ago
Crisp, apricot, green apple peel, with lingering minerality. Just flat out yummy — 9 years ago
Not heavy but smooth to the taste. Silky. Could drink all day. Great at Octoberfest Paired with a Pork shank and red cabbage.
— 9 years ago
Mild and citrusy. — 7 years ago
Awesome. Wish o had more bottles of it — 8 years ago
With Quinlan, Gruswitz and Papa/Mimi. Nice start to the evening. A bit tart but light. — 9 years ago
Great wine at a great price. — 8 years ago
Interesting wine. Drier than expected. With spicy, stir fried lamb. — 9 years ago
Having this tonight with a Pad Tai. The flavor of the wine is so eclectic. Its sweet and citrus. So yummy. — 9 years ago
Carter Snead
Tail Up Goat. — a year ago