Joshua Figg

9.1

Fruity aromas of raspberry, strawberry, and light cherry. Soft and lots of minerality in the palate. Tart but crisp in the finish. — 4 months ago

Joshua Figg

9.4

Subtle floral and citrus aromas. Almost deceiving in the expectations of what the taste is that’s coming. (Expected it to be more off dry.) Candied sweetness in the mouthful, but rounds out a nicely balanced sweet and acidic finish. Very sweet, and a little goes a long way, but nice with fruit based desserts, or something spicy. — 8 months ago

Carter White

9.1

Cherry and blackberry, accented by graphite and leather, juicy and gluggable. — 4 years ago

Cindy Cammack

9.3

Enjoyed the 2014 with steaks. Smooth tannins. — 6 years ago

with David

Andrew Roper

9.8

What a beautiful unique way to finish a night of music and wine! The sweetness is not overbearing, but is balanced so well it allows you to enjoy and go back for more. Nose of golden syrup and honey with a hint of Australian wattle. Alluring to the taste with initial hit of sweetness in mouth but soon settles and balances out to be a smooth mid palate and finishes with a long lasting smoothness that remains for ever. Such a great wine to open my account with!
As enjoyed by Jon Bon Jovi and Steve Kilbey — 8 years ago

Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

9.3

Lush and tasty! — 9 years ago

Joshua Figg

9.0

Aromas of boysenberry and black cherry. Dry but not overly brut on the palate. Hints of oak and light smoke in the finish. Very unique. — 6 months ago

Joshua Figg

9.6

Very subtle aromas on the nose. Mouthfeel hits with candied fruit almost instantly. Velvety, rich, and very sweet from start to finish. Excellent after dinner sweet treat. Dessert in a glass. — 10 months ago

Daniel M

8.9

Another dry Riesling from down under, why not?
This is lovely. Right up my alley.
Lemon, lemon zest, flowery scents, some petroly touches too. Textbook Riesling nose. The palate is acid driven, as expected, with lemony and lemon curd notes all along, some good width and a massive grip in the rear. The finish is long, lemony and zesty and goes on for a super long while, leaving a tangy aftertaste that lingers for a moment. Great stuff. Different take than the 2 hands effort I tasted some time ago, unoaked, but very good example of the varietal. Thumbs up again! — 2 years ago

Ryan Guillen

9.0

A tasty full bodied wine that is drinkable and good substitute for a chocolate cake. — 6 years ago

Andy Thomson

9.0

Great aged nose. Very buttery. Appealed to us! Very nice! — 8 years ago

with Cheryl

Sean Choi

9.0

Gift from Tony Kim — 8 years ago

Nancie Hemminger

9.0

Light, crisp and refreshing. Citrus, lime, grapefruit and lemongrass with herbaceous notes reminiscent of a NZ style SB. Paired it with the feta carmelized onion pastry bites from TJs. #boissetcollection find it at my.boissetcollection.com/nancieh — 9 years ago

Joshua Figg

9.4

Strong aromas of black cherry and currents. Velvety and lightly rich on the palate. Slight earth but very full flavored and fruity finish. Excellent $20 Cab. Very nice. — 6 months ago

Joshua Figg

8.9

Strong aromas of apple and pear. Unoaked, but slightly buttery. Smooth, with hints of vanilla. — a year ago

Joshua Figg

9.3

Light, fruit forward and a little jammy. Very easy drinker. Great everyday Pinot Noir! — 2 years ago

Laurie Schaefer

9.5

2019 red just wonderful! — 5 years ago

with Kristen

Adam Nesto

9.2

Fluerie!!! Best pork chop I’ve ever had. Red wattle pigs. — 7 years ago

Tarin Anne

9.4

Amazing! Bold and yummy — 8 years ago

Kyle Mullen

9.2

A very good Merlot on a rainy day. — 9 years ago