Jonathan Effgen

9.1

Bright sweet stonefuit flavor. — 3 years ago

Chris Shultz

9.3

Big cherries and slight alcohol on the nose that comes off as flowers on the palate, then, with air, the nose opens to figs, plums, blackberries, brown sugar. The cherries are super sweet, and there's light spice, fennel, nutmeg, and light leather on the palate, and a cherry skin or overripe fruit, barnyardy-savory bitter edge on the finish that I am very happy about. Some mouth-coating tannins on here, which soften, but certainly do not go away, the tannins give it structure the way that minerals do elsewhere. I don't think they take from this nimble wine, and they give it a character of its own: rustic and highly fragrant. — 4 years ago

Maddalena de Zambiasi

9.5

L'ho aspettato un po' nel bicchiere ma ne è valsa la pena, al naso note balsamiche e sotto bosco, nota selvatica frutta poca, cassis.. Splendido in bocca, vivo di freschezza , tannino levigato elegante ma di carattere.. — 8 years ago

Joel Roskind

9.4

Csw. Cesanese — 4 years ago

with Susan

sasha

9.5

cul de sac_rome 26/bottle. nose berry fruit (merlot). hint of tannins at finish with bright acidity. smooth light body. — 7 years ago

Michael Horne

9.2

Wild Visciola cherry-infused wine on a Umbrian Sangiovese base, with intense tart morello cherry flavors, nutmeg, cinnamon and vanilla with a port-like texture. Truly delicious. Mildly sweet and pleasing, long rich cherry finish. Pair it with vanilla gelato, dark-dark chocolate, and sheeps milk blue cheeses. Divine. — 8 years ago

Laura

9.1

Birthday champagne for dinner with Mackenzie and Patrick, last years birthday gift from Danee and Greg — 4 years ago

Christian Moses

9.5

Long. Special. Whoa. — 6 years ago

with Adam

Alex Tso

9.5

Holy cow it's dense chewy and full of structure — 8 years ago

Antonio Gianola

9.4

Grappa from The Hermit! Been waiting years to buy or taste. Exceptional. Usually don't love Barrique aged grappa but it was delicately integrated. — 9 years ago