A really fascinating rose blend from Mount Aetna. Has the high acidity and even some minerality that wines on those slopes yield. First thought: like a very light, unsweet version of Cran-grape juice. There’s only a whisper of fruit, maybe some light strawberry, lemon, hibiscus. High acidity and alcohol plus tartness make this a stellar, STELLAR wine. Amazed and can’t wait for more. — 6 years ago
Named after an island at the mouth of the Vigo Estuary. Native yeast fermentation with natural temperature regulation, small amount aged in stainless. Vivid straw yellow with citrus and stone fruit aromas with zesty character. The palate shows apple and juicy peach flavors, crisp with salty mineral tones. Medium+ finish, well balanced with generous acidity. Very nice! — 5 years ago
a Taberna de VIGO, Barcelona — 11 years ago
One of my favorite Albariño's. First had it in Vigo, Galicia. Bought this one at Sherry Lehmann. — 11 years ago
DELICIOSOOOOOOOO!!!
Pub & friends!!
Vigo — 6 years ago
Casal de Arman. Un rico Ribeiro para acompañar marisquería en Vigo. Epaña. Bar Puerto. Altamente recomendabls — 11 years ago
Michael
Absolutely singing after a double decant — 5 days ago