Fr, 14.10.2022: Weinempfehlung vom Chef, rustikal — 4 years ago
Mom said, “I really like this stuff!” — 6 years ago
Tim’s Wine Market. $22 — 7 years ago
Vins & Co. Tast amb Albert Costa de Celler Vall Llach. Solera 1927.
28.03.19 — 7 years ago
Porta vino wine dinner — 2 years ago
Smooth Verdejo at Zurich Hilton during an unplanned overnight layover in Switzerland — 3 years ago
Fr, 3.09.2021: mit Dana — 5 years ago
El Colomer, Porrera (Tarragona). Sopar d'Anyades Antigues. Vall Llach/Mas Doix.
03.07.20 — 6 years ago
oxidative nose, lemon tart, mature peaches, medium + acidity, great natural wine — 6 years ago
Arrels del Vi. Festa de la D.O. Empordà. Palau Robert.
15.06.19 — 7 years ago
„Nack“ mit Familie und Luca zum Umzugsdinner - 2016 — 7 years ago
Fantastisch fruchtiger halbtrockener Weißwein auf Basis der Moscatel Traube. Best mit 12 Grad trinken — 3 years ago
Tast Porrera 2022 — 4 years ago
A great taste with unique personality — 5 years ago
El Colomer, Porrera (Tarragona). Sopar d'Anyades Antigues. Vall Llach/Mas Doix.
03.07.20 — 6 years ago
Exellent fruity and mellow aftertaste. Not heavy wood for a 12 month aged. Good balance. — 7 years ago
Vins & Co. Tast amb Albert Costa de Celler Vall Llach. Carinyena 100%.
28.03.19 — 7 years ago
Delicious especially at the price.
Red fruit through and through. Touch of spice, bit of characteristic cab franc bell pepper, but missing the ash. Great acid backbone with mod level tannin. Great minerality and organic balance with the fresh fruit. — 8 years ago
Ted
Ripe plums blackberries with a tiny splash of licorice. Going back for more 😆 — 3 months ago