4th in tasting. I’m really liking this one. It’s just got a bit of everything nose, viscosity, taste, finish. Way solid. This is surprising to me since I would have thought that independent bottlers would have been at a disadvantage to the actual producer. Learning. — a month ago
Given to us gratis by Sushi Park! — 7 months ago
Woah. New go to beer alert for that crisp rice style beer I encountered backpacking all over Southeast Asia in my early 20s.
Airy, light, crisp, slight pear afternote. None of the weird malty aftertaste you sometimes get with these. Love it for classic, simple style beer to go with sushi or fried chicken. — 8 months ago
From Ni Wei — 6 months ago
It has been too long till I last had his beauty. An acquired taste for sure but one of the great liquors of the world. — 7 months ago
Great mead. — a year ago