Charlie Tapp

9.5

Banana, toffee and rye. — 2 days ago

Brian S

9.3

Solera system used to make this gin, 8-36 month old barrels. Brilliant idea for the use of gin. — 7 years ago

Kevin O'Connor

9.6

This is the seven year, it is pretty epic. Better than the 8 year . . . — 9 years ago

ESF

9.4

Going to keep this is in the rotation - about to head out for a week long golf trip to RTJ Trail… will be bringing this beauty along for the ride. Oh so smooth, mellow, woody, decadent subtle spices, sweet vanilla. Impressive depth & richness and did I say smooth? Wears the 90 proof very well. 74 corn/18 rye/8 malted barley — a year ago

Tom Steffanci

9.4

This is the shit. Barrel proof so add some ice to cut the heat. Wonderful vanilla and viscosity with still bright spice and floral notes even after 8 yrs — 9 years ago

James Bennett

9.3

Great straight or with a couple of ice cubes. — 10 years ago

Anya Spethmann

9.4

Delicious alongside a classic Gaspé Nova on rye from Russ & Daughters. A worthy and appropriate pairing, as both are top-quality choices from producers who started as mavericks and developed into respected and loved institutions.
Very elegant and refined, mousse is tingly rather than creamy but not aggressive or unpleasant. Classic blanc de blanc firm structure, citrus/brioche character. A very compelling bottle.
• 100% estate-grown chardonnay from Short Hills Bench, hand-picked
• Lot selection, 20% barrel-fermented
• 54 months on lees, 60 in bottle
VQA Short Hills Bench
ABV: 12.5
RS: 8
TA: 7.3
Harvest date TBC. V13 had a warm September. — 6 years ago

Maxence Guilluy

9.0

Hoppy, malt, apple cider, smoky — 9 years ago