This is a good, crisp, zesty little bottle of citrus and green apple. It’s mouth wateringly acidic, but not overbearing in its punch. I just wrote this and then looked at the winery’s own tasting notes and I think my future self wrote their description. — 4 years ago
Nose: youthful floral and citrus aromas
Palate: superb balance, off-dry light and fresh, fruity (citrus), floral, honey, with a very pleasant finish
Outstanding — 4 years ago
a bit sweet. — 7 months ago
Nice cab blend - still a little tannin. Label says 30% France, 22% Chile, 30% Australia, 18% USA. No vintage on label but artwork says ‘92 which seems right. — 2 years ago
Aromas of lemon, grapefruit and melon. Pairs well with chicken, potatoes and albino broccoli, aka cauliflower!! — 4 years ago
Best red we’ve enjoyed in a long time. Perfect for our anniversary with Cacio e Pepe! — 5 years ago
hoppy easter. — 9 months ago
My first impression is the amount of acidity this has, and it’s lack of typical Pinot funkiness. What it lacks there though it makes up for in spice. Not hot spice, it’s cool feeling. — 4 years ago
Excellent wine ! Balance and smooth, from the time you first pour.💕 — 4 years ago
Joe F
Cola, Cherry, evolves into cocoa. Lasting tannins and evolving flavors. Liked more at the winery than shipped to house. — 17 days ago