Medium light, medium garnet color, no legs to speak of. Good acidity. A bit of fruit (plum and black raspberry?) but a bit of earth too. Getting better as it opens up, but the bottle will be empty before it’s fully opened. I would do this again for sure... and I’m not normally a fan of lighter-side Pinot. — 4 years ago
Tart cherry and pepper on the nose. Had a good earthy funk just after opening but that mellowed out after a few hours. Ripe and fruit forward, medium to medium plus. Really very good, and a good value at $22. I’ll definitely go back and get the last few bottles. — 5 years ago
Very good now, but will likely be much better in 5+ years. This was tight and didn’t start to open up until it had been in the decanter for a couple of hours. Of course, by then it was almost gone... — 4 years ago
John had this 4 years ago
Really light but nice. 2018 vintage. — 4 years ago
Ok day of opening. Less so the day after. Wondering if we’ve passed peak on this 2016 vintage. — 4 years ago
John had this 4 years ago
Excellent. — 4 years ago
Very good for@the price point. proper Pinot earthy, mushroomy on the nose, and not too light on the palate. — 5 years ago
John Smith
Better than expected. — 2 years ago