A subtley spicy number. Smooth and dark, yummy treat from Tim enjoyed with NFL and plenty of cheese. — 3 years ago
Mild vintage with strong hints of cinnamon — 3 years ago
vinazo! en su punto — 5 years ago
#leña #littlespain — a year ago
Just had this a few months ago, commented that I wanted to see how it would age. Better hide the rest of that’s what I want. I sure is lovely right now. — 2 years ago
Very light. Not acidic at all. Bar Celta with Dipthi and Mick — 4 years ago
A very competent Rioja Reserva recommended by an Argentine friend for tapas meal out. Bright & confident in its cherry & vanilla notes, with enough barrel age to round it out & give some balsamic- as in aged, quality balsamic-depth. Kind of like a haircut that doesn’t surprise or disappoint. And a decent restaurant bottle under 40$ is always a good thing… — a year ago
Ahua betetzen daben zaporia. Oso kargaua. Tabakua, lurra. — 3 years ago
Very nice. Mineral earthy yet full of aroma — 4 years ago
Donald Williams
Nice wine with a variety of Cajun dishes. — 4 months ago