Sato Farm

La Ferme de Sato Sur Les Nuages Pinot Noir 2020

Stu

9.4

Delicious with shark shims — 4 months ago

Andrew liked this

Sato

Central Otago Pinot Gris 2015

Erik Longabardi

9.2

Went well with chicken, rice and a slow poached egg — 3 years ago

Michael, Severn and 2 others liked this

Sato

Northburn Central Otago Pinot Noir 2014

Aki Ttr

9.0

Single yard. Single mind. To make dreams come true. — 7 years ago

Sato

L'insolite Central Otago Pinot Noir 2009

Brent Mayeaux

Production Burn Cottage Vineyard

9.3

Damn. So good. OG l'insolite. First vintage of this whole cluster goodness. I thought a more mature new world Pinot. — 9 years ago

Daishichi Sake Brewery

Raden Kimoto Junmai Ginjo 2011

Norman Gennaro

9.2

Daishichi Raden 2011 Kimoto Junmai Ginjo. Would not have guessed it’s been aged for 12 years and then realistically aged another 2 years before I got it. Rich, soft, bordering on sweet. I would say it matches the other Kimoto styles I’ve had with great flavor and stronger rice flavors for me. I’d assume the lack of acid is due to the age than the style. 2011 vintage with 12 years of aging. Sake Meter Value:
+3
Alcohol : 15%
Acidity : 1.5
Rice Variety : Gohyakumangoku
Rice polishing ratio 58% (super flat polished rice)
Yeast type Daishichi Yeast
Ingredients/raw materials Rice (domestic)/Rice malt (domestic)
Toji(Brew Master) Takanobu Sato (Nambu chief brewer/modern master craftsman) — 6 months ago

Bob, Severn and 2 others liked this

Bangmakok

Sato Amrita

Muralee Murugesu

9.3

It is called Bangmakok and it is a Thai rice wine. Nothing like the Japanese sake but this slightly barrel fermented rice wine tastes like a white port more than anything. It is a truly interesting rice wine to try. Bo lan has a unique selections of drinks. — 6 years ago

P, Jeffrey and 3 others liked this

Yoikigen Co. Ltd

Gin no Sato Junmai Ginjo

Naoki Kondo

9.1

Yoikigen junmaiginjo. Umakuchi — 8 years ago

Yuri and Ichiro liked this

Sato no Homare

Junmai Ginjo Sake

Lana Verkuil

9.2

Rintaro tasting aug 2023 — a year ago

Sato

Pisa Terrace Central Otago Pinot Noir 2016

Timothy Wong

9.0

Nice, clean Pinot. — 5 years ago

Sato

L'atypique Central Otago Pinot Gris 2013

Riddley Walker

9.0

Воск, чайная роза, земляника, розовая черешня, сушёный апельсин, заветренный мёд, печёное яблоко с корицей, разбавленная заварка, клюква, калина, лаковая коробочка. Насыщенный янтарный цвет, обильный осадок. Среднее тело с активной кислотностью и мелкодисперсными танинами. Естественно и чисто в рамках стиля; одновременно окислено и свежо. Оксидативный тон заметен при сильном охлаждении; при нагревании и аэрации вино заметно прибавляет, обретает глубину. Пьётся как легкое, тонкое красное. — 6 years ago