This is a well balanced red blend from the Santa Barbara region . Visit the website for the story behind the wine . Profit sharing for the workers and training the workers throughout the winemaking process keeps everyone vested in providing a quality product . This wine is purple and ruby in color with a very fruit forward taste . Lots of Cherry with very slight hints of minerals . — a month ago
Really love this one. Slight carbonation. — 2 months ago
Strong bodied, dark fruity tones, high alcohol content — 15 days ago
Nice drinkable not too fruit bomb smooth 10$ Pinot from Trader Joe’s - would buy again! — 23 days ago
Monica drink 3 glasses before I had 2! Very smooth and buttery. Went great with shrimp scampi pasta. — a month ago
Enjoyed with butternut bisque, baked cod, devils on horseback, lobster ravioli, scallops, shrimp, and banana sticky toffee with vanilla ice cream. — 2 months ago
Delicious. Delicate, citrus, subtle brine, delicious with seafood, afternoon in the sun with an ocean breeze. — a month ago
Mild and a bit uneventful. — 24 days ago
Scott@Mister A’s-San Diego
2016 vintage. Last tasted 1.14.24 (9.4). Ripped through the last two bottles. Medium/medium-heavy body. Still plenty of meaty/gamey qualities afoot but undergoing potty training and getting domesticated. Just starting to get cultured and “pretty.” 4.12.24. — 14 days ago