Scott@Mister A’s-San Diego

9.3

2014 vintage. 9.3 rating on a red Bourgogne...okay? Attractively hot and fleshy initially before the concentrated power onslaught. Medium-heavy body (!?!?) with some slightly above-average terroir/pedigree as I understand it. Might barely qualify (with prejudice) as someone's "Reserve" offering somewhere. Should you come across in a resto or retail setting, take the plunge because you're unlikely to ever see it again. Haven't said that about a Bourgogne in a few days...Rating:9.3/93/A — a month ago

Ian Staub

9.1

Purchased for a steal and drinking beautifully. Ripe cherry and pomegranate, and high toned florals. Earth and mushrooms, dry leaves, Chinese five-spice and a touch of smoke. Palate is velvety and fruit-driven, with medium+ acidity, medium tannins. Super long (30+ second) acid driven finish absolutely coats the palate. Beautiful wine, enjoyed on day 1 with cacio e pepe, and day 2 with charcuterie. Looking forward to revisiting my 2 more bottles in the coming years. — 6 years ago

David Kline

9.2

2019. Rose nose with mushroom, violet and earth. Strawberry raspberry and plum sing on a silky and generous palate that never stops resonating.


#renécacheux #vosneromanée #bourgognerouge #redburgundy #burgundy #bourgogne #pinotnoir #domainerenécacheux #appellationdorigineprotégée — 4 months ago

Ron Siegel

9.1

This was youthful & structured showing dark fruits, soil, crushed rock, mineral & spice. — 5 years ago

Ron Siegel

9.1

Somewhat muted red fruits with floral notes of rose petal, good spice that is still tight & needs more time. — 4 years ago