Firm tannins, nice dark fruit and overall a well made wine. Very good! — 7 years ago
Full bodied. Black cherry, currant & chocolate. Great wine. — 7 years ago
Absolutely delicious! — 8 years ago
Showing very well right now. Deep garnet in the glass. Nose of raspberry and vanilla. Full-bodied, fruit forward palate yields black raspberry, cassis, and light vanilla oak. Medium acidity and medium plus tannins make for a fine food wine, though just bright enough for a sipper (for some). An excellent, lighter option for when its son, Cab Sauvignon, is too heavy. Take it anywhere you’d take Bordeaux or California Pinot Noir. Now if only we can get Brian Graham to make more. Drink now through 2026. — 3 years ago
Great wine, dark fruit, dark chocolate, lots of tannins, decant the cab. @mawaskitchen love it. — 7 years ago
Let this one breathe or lay it down, but don't pass it up — 8 years ago
My favorite Cabernet. Best value. Miss it. — 8 years ago
Andy Hall
Nice balance between integrated soft tannins, fruit and structure. Lovely in the front and mid palette. Only complaint (wah wah) is the finish was too short. — 3 months ago