Ali Copp

9.2

B&B april
Really enjoyed this one! Salty acidity, slight hazelnut, would be good with medium cheese or halibut. — 3 months ago

TwiLea Fletcher

8.9

05/25/22
We are NOT the trouble makers…. Jeffrey.
Sharp…. I say let it open. And get me a steak. — 3 years ago

with Sandy, April and 1 other

Andrew Lam

9.7

This was ridiculously good. Had it with our Chinese New Year dinner of chicken, duck, seafood, etc and it went well with everything. Full bodied, well integrated, just really rich and wonderful. Might be the best NZ wine I've ever had. — 8 years ago

Jess

9.0

Pale straw color.
Aromas of citrus, nuts, garlic mash.
Dry. Flavors of lemon, garlic, saline, nuts.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 10 months ago

Evandro Pereira

9.1

Primeira taça - 9.5
Segunda taça - 9.2
Terceira taça - 8.7
Quarta taça - não consegui chegar lá — 4 years ago

Mike Waite

9.6

Intense at the right level and an after taste of cherry. — 6 years ago

Marlos Silva

9.1

Foi quarta-feira, antes que me perguntem ! — 8 years ago

Daniel M

8.9

A bit of peach, hay and melon on the nose. It's rather discreet. The palate is more appealing than what the nose could let you think of. A strong acid drive, some peachy and hay notes all along, a good width, some nice racy, vivid mouthfeel, an ample mid palate that powers up a ratherong finish with a tiny salty note in the very end. This is very good stuff and I need to revisit fiano quickly — a year ago

Mark Diblin

8.9

Nice white. Aged very well till opened in FEB 2020. Fruity not too sweet and little dry. Really good. Drank with Bolduc’s. — 5 years ago

Marlos Silva

9.3

Quarta garrafa esse ano , acidez monstra na boca , pedindo comida — 8 years ago