Jay Kline

9.7

Imagine the booziest, French glazed orange candies ever made and they were perfect. I’ve never had a rum display so much citrus fruit before. Tastes like it was aged in a Grand Marnier barrel but it wasn’t. A blend of rums from multiple pot stills aged over 40 years in French and American oak. I’m left wanting for nothing. Too bad this is unobtanium anymore. — 4 years ago

Kyle Katterjohn

10

Best Rum I’ve found — 6 years ago

Gregory Fulchiero

9.0

Fruit forward and fragrant. A treat. — 6 years ago

Chris Krueger

9.6

One below Pyrat — 6 years ago