J Stephen Williams

9.5

Amazing botanicals with an oak finish. Simply amazing! — 2 months ago

Bryan Hopkins

9.1

I have long been a fan of St. George for a long time, and this confirms my high opinion of them. Nose of rye spice with vanilla and bananas foster, and on the taste, honey-sweetened tea with clove and pepper, masala tea spices, oak, and bitter chocolate. Orange emerges immediately on the finish with subsequent honey. — 3 years ago

Manny Abascal

9.6

If I were blindfolded I would have guessed a Rosé wine. The fruit was intense (cranberries, cherries), sharp acidity, mineral. Wow. LC 13. I love PM champagnes and this is my favorite, but it wasn’t as big a hit with others at the table perhaps due to its low dosage and intensity. — 4 years ago

Vinny Brooklyn

9.2

8 yr old whiskey distilled & bottled in Alameda CA. 47% ABV. Purchased at SFO duty free. Outstanding — 7 months ago

Andy Hall

9.3

Grilled salmon and a PM Le Caprice Pinot: a perfect marriage! — 3 years ago

Michael Wilhelm

9.2

Smooth, perfect for making rye Manhattans. One of my favorite small batch whiskeys. It is produced at National Historic site in the Hudson Valley. — 4 years ago

Michael Mugmon

9.5

Brought this home from the office before the lockdown. I carried this back from London, where this is one of the main gins they serve at the Dukes Bar for their legendary martinis. Hope I can get back there again. — 4 years ago

George Chen

9.1

Delicious….Love PM Chards!!! — 8 months ago

Norman Gennaro

9.0

For some reason I got heavy pear which I don’t recall seeing before in PM? — a year ago

David L

9.4

16’ Peter Michael Bella Cote (Rued vineyard). Peach, honeydew, toasty oak, fig, apricot & tangerine. Moderate acidity & ends with a long, expansive flavors. Another extraordinarily well-made wine by PM. — 4 years ago