2019 Vintage. Dark fruit (plum, dates,raisins). Baked bread — 5 months ago
The best in my life!
— 8 months ago
A few days ago we opened the 2018 Susana Balbo Signature Cabernet Sauvignon from Valle de Uco Mendoza. This is a blend of 95% Cabernet Sauvignon and 5% Malbec.
On the nose we have black cherry, blackberry, blueberry, plum, green peppercorns, spice, cedar, chocolate and crushed gravel.
On the palate there is black cherry, blackberry, plum, black currant, spice green bell pepper, black pepper, minerality and earth.
This is a full bodied wine and has a clean fresh mouthfeel medium+ acidity and medium+crunchy tannins that has a nice long dark fruit spicy finish. Have a nice weekend and do something fun. Stay safe and healthy. Nostrovia! 🍷🍷🍷🍷 — 2 years ago
Once it breathes for 5-10 mins, just gets better and better. Picked up at Trader Joe’s. — 2 months ago
Acceptable but overpriced Bordeaux blend. Quite strong and perhaps too young. Peppery flavor to start, harsh acidity to finish. — 3 months ago
mellow all the way through and lighter than expected. good wine to have with dinner — 7 months ago
Pale straw in color; peaches, rose petals, and citrus zest on the nose; medium acidity; tastes like lemon, perfume, and lychee (I think). Nellie says it's ok. A little too tart for her tastes. I like it and I think it will pair well with ceviche. — 2 months ago
I’m not a fan of red wines, but this one was fabulous. It was given to me as a gift, and I had no hangover the next day, and it was very smooth. — 6 months ago
NOM 1474. La Ladera. Nose of caramel, agave, white pepper, baking spice, cinnamon. Palate upfront is cinnamon bark, caramel, agave, peppercorn, with an alcohol after burn. — 8 months ago
Abigail McDonald
was served too cold, couldn’t get an accurate smell. drank this with Valentina who says she taken your classes she says hi! dark fruit taste, but not too bitter, smooth finish — 2 months ago