Peter Nyvall

8.9

Great white blend. Nice blend of tart and dry, finishes very clean. Would be better in Summer — 5 months ago

Jade

10

OTN: rose, fresh lemon juice, jasmine
OTP: jasmine, rose, lemon, peach, light new plastic
Fresh acidity, touch of sweetness — 2 years ago

Joe Weinberger

9.0

Like a salty strawberry lemonade. Nice porch pounder. — 3 years ago

Matt Sterr

9.1

OV Gewurtz (1976) Aromatically perfumed. Lovely mouthfeel. — 5 years ago

Lois Hale

9.5

Mom likes. A little sharp, but really yummy. — 6 years ago

Rob Kiley

9.2

Maybe the best expression of Riesling I’ve had from Ovum, certainly Oregon. Off-dry, orchard fruit, tropical fruit, minerality and slight petrol — 6 years ago

Justin Martin

9.5

Wow. Almost Chardonnay-like. A bit buttery. Great with fish. — 7 years ago

Andrew Turner

8.9

Bit bland. Bit of floc in the bottle. Maybe slightly off? — a year ago

Adam Kincaid

8.9

Light yellow color, a tinge of orange. Starts with some interesting scents like pear, blood orange, and dried grass. Lots of those hay -like notes. Has a bit of salinity, but not like its “Big Salt” brother. Quite dry but paired well with some spicy Vietnamese dishes. — 2 years ago

Lisa

8.9

$17 at Costco. This was the rioja, 100% tempranillo. Very dry, but good for sipping and with food. — 3 years ago

Galen Hasler

9.0

Delicious — 5 years ago

Ely Cohn

9.0

The wines from Craft Wine Co. include the Ovum and Minimus lines and are constantly a favorite. Here is a blend of Pinot Blanc, Muscadet, and Chard. It’s the Willamette take on white Burgundy - well oaked but harmonized - with sur-lie influence ala Muscadet. Notes of white flowers, vanilla, apple, and lemon. — 6 years ago

Andrew Holod

National Sales Grapes of Spain

9.0

Very well made. This strikes me as quite alsatian, with both weight and cut. It's acid is on the softer side. Interesting, but on this occasion I had been hoping for something with more cut. — 7 years ago

Dennis Hogenkamp

9.3

13.5% ABV. This wine surprised me, I would have guessed a primarily Zin blend. Turns out to be: 70% Cab, 15% Syrah, 15% Pinot Noir. Columbia Gorge AVA- Dalles Region. Vineyards planted in 1970’s, 300-900 ft elevation. Destemmed Cab cofermented w/ Syrah & Pinot Noir.
— 2 years ago

Kristen Grimes

8.9

More earthy, mushroomy, damp leaves and forest floor forward with underlying rich dark fruits in the nose and palate. Light body with good acidity.
2021 vintage — 2 years ago

Matthew Steilen

9.5

Botrytisized beerenauslese one year on the lees in a cement egg. Wow! Like a dry sauternes. — 4 years ago

Ely Cohn

9.3

Find me a better Gruner from the US of A!

Snuff of white pepper and perfumed tropical fruits. Pineapple incense, kiwi, yellow peaches. Wise old vines spewing concentrated licks.

Ovum nails it every time and even more so with my favorite of the idiosyncratic German grapes. — 5 years ago

Jaz

9.4

Fantastic, has the bk chalky/creamy flavour but in moderation — 6 years ago

Kate Comée

9.1

Loved this. Not too sweet, nice salinity — 7 years ago

Justin Farrar

9.0

Tight at first but much better on day 2. Very nice — 8 years ago