Delicious, ruby-red champagne that paired perfectly with Dena’s birthday dinner in Oslo. Bold and complex with strong stone-fruit flavors enhanced by citrusy acids. Perfection. — 5 years ago
Maaemo, Oslo, Norway This wine was a wonderful pairing for all the meal courses. It's been over a year but I remember I loved the light, not-too-sweet tones. Simply lovely. — 7 years ago
Aged 10 years brought back from Norway in 2014. Deliciously deep full bodied. A little jammy. — 2 years ago
Incredible — unripe pineapple on the nose. After a burst of minerality with very pale grapefruit, greengage white currants and faint candied lemon peel. At Arakataka, Oslo — 3 years ago
This was an excellent pairing with our lamb and beef while visiting Norway. — 6 years ago
I really did not expect this — like a very forward Mersault, a bit smoky, very bright and mineral, but with a round buttery finish. At Arakataka, Oslo — 3 years ago
In Oslo, and ok this is young, but good now — 4 years ago
In Oslo. Delicious with veal. — 6 years ago
Doft av artificiell jordgubb. Rätt hög syra, smak av ngt sötsurt je nais se quoi. Inte alls dum vid öppning (9.0), men lägg till en dekantering på 1,5 tim och du får min slutliga poäng! Köpt på vinmonopolet, oslo. — 7 years ago
Rano Bhasin
Is a very light but bold. Hint of very very sweet taste. Has a lovely bouquet. Over all very good.  it has a crisp around the edge with a dry aftertaste. Although we are in Norway, we can see Tuscany drinking this. This wine comes from a family fifth generation related to Mona Lisa  — 3 months ago