How Thea Oslo — 3 months ago
I really did not expect this — like a very forward Mersault, a bit smoky, very bright and mineral, but with a round buttery finish. At Arakataka, Oslo — 3 years ago
Delicious, ruby-red champagne that paired perfectly with Dena’s birthday dinner in Oslo. Bold and complex with strong stone-fruit flavors enhanced by citrusy acids. Perfection. — 6 years ago
Hos Thea- Oslo — 3 months ago
Is a very light but bold. Hint of very very sweet taste. Has a lovely bouquet. Over all very good.  it has a crisp around the edge with a dry aftertaste. Although we are in Norway, we can see Tuscany drinking this. This wine comes from a family fifth generation related to Mona Lisa  — 10 months ago
In Oslo, and ok this is young, but good now — 5 years ago
Hos Thea- Oslo — 3 months ago
Aged 10 years brought back from Norway in 2014. Deliciously deep full bodied. A little jammy. — 3 years ago
Incredible — unripe pineapple on the nose. After a burst of minerality with very pale grapefruit, greengage white currants and faint candied lemon peel. At Arakataka, Oslo — 3 years ago
Rock Roll
Hos Thea- Oslo — 3 months ago