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Re-examined a few ‘O3 St. Emilion. The BSB was the best of the lot. The fruit is present, yet surprisingly elegant given the vintage. While, I don’t anticipate additional upside, it appears that all of the component parts are in the right place and this still has life to live. — 3 years ago
O3 poured from a three litre, still drinking real young with very bright red fruit, nice balance of acid and tannin, minimal oak. Like tart cherry Sweet Tarts with an earthy finish. — 10 years ago
Jason Soloway
Re-examined a few ‘O3 St. Emilion. The BSB was the best of the lot. The fruit is present, yet surprisingly elegant given the vintage. While, I don’t anticipate additional upside, it appears that all of the component parts are in the right place and this still has life to live. — 3 years ago