Jess

9.1

Dark berry fruit, minerality, soft-integrated baking spice. Medium, grippy tannins.

Great alternative to Loire!

Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5 — 5 months ago

Bryan Vanderkruk

8.9

First post baby wine in 9 months. Didn't have time to plan for a decanter so used aerator and some more aeration to open it up. Dried fruit, berries, figs. Rich and delicious. Chocolate, spice, fantastic. — 10 months ago

with Corrie

Donald Williams

9.5

Lovely ice wine. — a year ago

with Bonnie

Jess

9.1

Medium-deep, ruby color.
Aromas of cassis, black cherry, vanilla, spice.
Dry. Flavors of cassis, black cherry, plum, vanilla, peppercorn, spice. Rich, chewy tannins.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Robert Swart

8.9

Very nice balance of sweetness and acidity. — 4 years ago

John Glatt

10

Quogue house.
Canadian white.
Savina liked this one. Nice sweet citrus flavor without acid. — 5 years ago

MRM

9.3

Always a pleasure — 7 years ago

with David

Brett Francis

9.0

Honey, caramel, brown butter, ripe peach, and hint of lemon made this an enjoyable wine to drink and share. — 6 months ago

Chris Ng

9.0

Nose of dark fruits. Clean and somewhat crisp. Very smooth on the palette. Could use a little aging. — 8 months ago

Chey And Rich

10

Peachy but great sweetness taste! — a year ago

Mimi Sirakova

9.1

Extremely sweet but great taste, like liquid sugar, I liked it very much, but definitely in small amounts to enjoy — a year ago

Michael Chelus

9.2

Black cherry, white pepper, raspberry, blackberry, currant, oak and hints of vanilla. Full-bodied and velvety tannins. — 4 years ago

Seiji Takeuchi

8.9

Another wine from the winery in Niagara Canada. Ruby red with a bit of brown tint. Cherry flavor. A relatively new well maintained winery, close to the US border. Wish I had time to do tasting onsite. — 5 years ago

Robert Swart

8.9

Medium tannins. Strong red and blue fruit flavors with slight orange and herbal notes. — 6 years ago

"Odedi"

9.5

#AgedWineTuesday

Amber in color with a brown hue.

Sweet nose with cherries, overripe apples, oranges, honey, apricots, lemons, honeysuckle and Indian spices.

Full-bodied with high acidity and fat legs.

Sweet on the palate with apples, apricots, ripe pears, light black tea, herbs, light earth, Indian spices and chocolates.

Long finish with honey and spices.

This is a gorgeous Ice Wine made from Cabernet Franc grapes. Very complex at this point, engaging and interesting.

This 9 year old is nicely aged, sweet and delicious, and will continue to age nicely in the next 10 years.

Well balanced, sweet and easy drinking. Rich and extracted. Fruit forward and entertaining.

A great dessert wine, and good by itself.

Drank from a 375ml bottle.

11.5% alcohol by volume.

95 points.

$100 (current vintage). — 7 months ago

Marcus Chacos

10

OMG, this is the best dessert wine I have ever tasted. Perfectly balanced sweetness. Unbelievable taste and texture.

More please 😇🙏. — a year ago

Steve Ambrusko

9.2

Lucious dark berry with tobacco & earth notes — a year ago

Brandon Boesch

9.2

Very well done blend. Great burger wine. Good pepper, dark chocolate, dark berries, decent tannin with acidity towards the finish. More chocolate and berries on finish. Some oak also. This reminds me of a wannabe Cain cuvée. — 3 years ago

Byron C Mayes

9.0

Deep burnt orange in color with a lighter orange cream mousse and tiny bubbles. Wonderful nose of dried apricots and honeysuckle. This is echoed on the rich (of course) palate. Lowish (medium minus) acidity — it’s Vidal after all — offset by the tingle of the bubbles. Stone fruity moderate finish. Hard to dislike any icewine, even if it’s Vidal, and the bubbles add a surprising element of fun to this one. A nice celebratory dessert wine to drink with your birthday cake or New Year’s pudding. Will likely lose some bubbles after a decade, but should satisfy through 2039 and beyond. — 4 years ago

Michael Hildebrand

9.6

Seriously delicious. The most memorable cab franc I have had. — 7 years ago