Brian Wakelin

9.2

Really light body. Pair w chicken or trout — 3 months ago

Emily Murray

9.0

Vancouver island after 6mi hike. Kids partying next door maybe. Din will be scallops and shrimpie etc — 3 years ago

Leah Jacksties

9.3

Cab franc!!! Yum — 4 years ago

with Sarah

Kelsey Bishop

9.0

Very good! BC wine - had it at Mik n Mak — 5 years ago

Catherine Leith

9.0

Very similar to Vancouver Island Pinot noir. Lots of minerals and black cherry, with some pepper and a dry finish. — a year ago

Jamie Lauder

8.9

2018 vintage.
Crisp, fresh, mixed apple and pear with lime skin aromas.
A round mouth feel with yellow fruit, Asian apple, grapefruit and ginger with a leesy and citrus finish.
A nice job balancing between roundness and acidity.
Grilled BC Halibut or roasted Sablefish would be sublime. — 4 years ago

Catherine Leith

9.2

Tons of dark fruit flavour. Full-bodied and peppery. Paired well with charcuterie platter. Needs to be well aerated. — 4 years ago

Emily Rider

10

Loooove this one. Notes of salted caramel. Might have been the weed and hot tub talking though... — 2 years ago

Coralie Pilgram

9.8

Perfect balance — 4 years ago

with Sébastien

Sonia Ross

9.2

Best food on Vancouver Island paired with wine from our favourite region. — 4 years ago