Renegade Wine dinner series at Rebelle NYC presented by sommelier Patrick Cappiello. Focus was on Cab Franc: 15 wines paired with 5 courses. Posting a few favorites.
Was excited to see this on the list. A very French style of Cab Franc - but a nice balance of savory and fruit. A touch sour but very smooth, round and refreshing. Was excellent with food (beet tartare).
— 7 years ago
Taylar Hart
More fruit forward and less tannic than its 2015 sister. I may have liked this more if I hadn’t already had the 2015 which is just an incredible Syrah, probably one of my all time favorites. Paired with smoked / roasted duck and felt like it was actually overpowered. — a year ago