Bob McDonald

9.4

Mid lemon in colour. Aromatics of yellow peach and slate. Touch of smoke. Great palate intensity - not overly sweet for an Auslese - only 8% ABV. Jancis said “a floral explosion on the palate “ and I cannot disagree. I don’t drink a lot of sweet wine without dessert but this was most enjoyable - a great accompaniment to chicken liver pate with crackers. Acidity particularly at the first taste still very much present. — 4 days ago

Connor Kanen

9.2

Mineral, hint of spritz, ever so slightly sweet, low alcohol. Paired with spicy chicken teriyaki bowl. Money — a month ago

mike cust

9.4

Crisp delicious, drink on a hot day chilled. Buy more — 2 months ago

Daniel M

9.3

What a wonderful wine! The nose is a bit muted and not as expressive as some Kabinett bottlings from the same producer that I had recently. It's also very young. Lemon juice, pineapple, fresh apple, a bit of a petroly thing, too. The nose is full of restraint and rather delicate. The palate is model of balance. Residual sugars are clearly present but the acid backbone is so powerful that what remains in the end is a tangy, very fresh note which leads you to reach for the glass immediately to take another sip. Apple, pineapple and lemon notes all along, a bit of an oily, sirupy texture in the mid palate, some mild grip in the rear and a very lovely zesty touch all over the finish which makes for a great tasting experience. This is superb! — 3 months ago

Mathew

9.3

Flinty apple juice — 4 months ago

Marcy R

9.2

Great inexpensive bubbles - from Marianne’s wine store on St Asaph — 4 months ago

Kland Aida

9.0

Loved it. — 5 months ago

Peter van den Besselaar

9.3

vintage 2012 | Perfect balance | paired with Sichuan shrimps and squid with vegetables in a spicy sauce. — a month ago

Bonnie Chu

9.2

With Thai lemongrass chicken in banana leaves — 23 days ago

Charlie C

8.9

Will buy this anytime I see it. One of my favorites. Great value. — a month ago

Scott@Mister A’s-San Diego

9.2

2021. Courtesy of @Pinotman /// Andreas. Disturbed, lake bottom brown color. Slightly muddy and tart nose. Medium body. Not my cup of tea but there is an immaculate, front palate flavor moment of perfectly aged red Burg/Pinot Noir of, say, 15-18 years. Everything else is held in check during that time. That safe harbor in the storm is my take away. 4.1.26. — 3 months ago

with Pinotman

Joe Fischer

9.3

Golden yellow with aromas of minerality, peach, and apple. Great body and richness. Excellent! — 5 months ago

Taavi Davies

8.9

A a hot year. Mango, dried apricot , slate finish — a month ago

Conrad Green

9.4

Not auction. Golden. Peach and honey and apple juice on the nose. Rounded and beautifully balanced with a hint of muskiness. Gently sweet. Very good — a month ago

with Gregg and Rick

Alvaro Bustillos

9.2

Mem dallas — a month ago

Jack Petras

9.4

Unbelievable wonderment a true privilege to taste this 41 years growing season old vibrant late harvest sublime Reisling.. green bottle equals mosel Saar ruwer. Stunning. Fresh lively complex refreshing — 2 months ago

Manj Gunawardane

9.0

Lime lead and zest, lightly floral, major minerality and citrus, balanced sweetness, med depth. Giving off a little kerosene. Quite pleasant. — 3 months ago

Alvaro Bustillos

9.4

Ypo mex rodaventp — 4 months ago

Paul Masson

9.2

In a good spot — 4 months ago

Irina Georgieva

9.3

Kabinett Riesling at its best. Really well rounded, great taste and long aftertaste. — 5 months ago