Tom Garland

9.1

Decant for sediment and pour(some fine/cloudy sediment). A still dark murky garnet with bricking. On the nose: dark currants, stewed plums, boiled meat, herbaceous, pencil lead, eucalyptus, and mocha. Taste: velvety, smooth wine with some dried cherry, earth, graphite, smoked meat, and a dry mocha/cedar/dried herb medium finish. On the downside, but still drinkable at 20 years. — 2 days ago

with Brenda

Scott E. Becker

9.2

[Tasted on February 10, 2024 at Home]

Plum and dark fruit, with notes of earth, licorice, meat and spice. From McMinnville AVA. Rhone-style wine. — 3 months ago

Sarita Herman

9.2

Juicy dark red fruit, iron, black pepper — 5 months ago

Kiese

9.0

Quintessential California Chardonnay — 6 days ago

Scott E. Becker

9.1

[Tasted on April 6, 2024 at Home with Linda]

Shea Vineyard is in Yamhill-Carlton AVA. Pomegranate, black cherry and blue fruits, with spice, cola and pepper. — a month ago

Delectable Wine

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8.9

The 2020 Cotes du Crow’s is a Grenache/Syrah-based blend with touches of Mourvèdre and Tempranillo that add complexity. Red cherry, tobacco and dried herb hints open nicely. This bright, floral, mid-weight red offers plenty of charm. Drink it over the next handful of years. $22.00 (Antonio Galloni, Vinous, January 2024) — 4 months ago

Carina Gupta

9.1

Woody, earthy, soil and oak, warm, medium body - delectable. — 11 days ago

Scott E. Becker

9.1

[Tasted on February 13, 2024 at answer in Nashville]

Blueberry and plum fruit, with rose petals and spice. Yamhill-Carlton AVA. — 3 months ago

Steve Mitchell

8.9

Light on the palate, crisp fruit . Good price point smooth finish. — 3 months ago

Makoto Someya

9.1

Still on the way to be matured. Powerful Gamey from Morgan. Red fruits. 2012 @, Fruit, 231217 — 5 months ago