Name:" Touyou Bijin", 東洋美人/ subtitle:" Jipang", 地帆紅/ brewery: Sumikawa shuzoujou/ region: Yamaguchi prefecture/ category: daiginjo/ clear fresh note of apple and peach, light clear sweet and vivid acidic attack, dry and sharp after. — 10 years ago
Name:" Matsu no kotobuki"/ brewery: Matsui shuzoujou/ region: Tochigi prefecture/ light fresh note, clear sweetness, crispy acid and juicy texture. — 11 years ago
Takeout sushi from Minami in Yaletown, so grabbed this at a little wine shop next door. Okanagan white blend that leans towards Riesling. Medium dry, decent acid, lychee-citrus/apple. Gets the job done although sweeter than I prefer. $15 bottle sold for $35. Average wine is expensive in Vancouver. — 3 years ago
Name:"Tosa Shiragiku ", 土佐しらぎく/
Brewery: Sentou shuzoujou/
Region: Kouchi prefecture /
Cépage: Gin no Yuma/
Category: junmaiginjo unfiltered unpasteurised /
Clear fresh note of peach and apple, smooth attack, vivid acid.
— 10 years ago
Niwano Uguisu - "park in a bush warbler" — 11 years ago
A great cold Sake!! Not too sweet, really tasty. Thank you my fruend. — 9 years ago
Name:"Tōyōbijin"/ brewery:Sumikawa shuzoujou/ region: Yamaguchi prefecture/ category: junmaiginjo/crispy acid and light sweetness. — 11 years ago
Name:" Kaiun"/ brewery: Doi shuzoujou/ region: Shizuoka prefecture/ category: junmaiginjo unfiltered unpasturised/ cépage: Aiyama/ fresh note of pineapple, crispy sweetness, vivid acid, and rich texture. — 11 years ago
Frank Kuo
Color of light black tea. Nose of grain alcohol, spicy, some baked apple, very powerful. Taste follows the nose, quite spicy, with hidden baked apple and honey note. When stirring with tongue, clearly more caramel note, zesty note, milky chocolate and vanilla. Tasty. She is nice unless you are a peat hunter. — 3 years ago