Greg Heaney

9.8

2015 - delish — 8 months ago

with Tina

Kathy Vialpando

10

Maxwell House — 2 years ago

Michael Hayden

9.0

Another delicious find. @TJ Maxwell you've created a monster. @Amy Christine @Peter Hunken I recommend. Cheers — 4 years ago

Christopher Smyser

9.3

Maxwell Park virtual wine tasting. — 8 months ago

Amy Damsker-Wright

9.1

Tried this at Maxwell and really enjoyed it. Smoky, fruity, high tannin, low acid and full body. — a year ago

Liz O'Neal

9.0

Lady winemakers during the “Formation” themed month at a Maxwell!! 👯‍♀️💕 Apparently the soil on this vineyard is so sulfuric that it’s lime green. Wild! Crisp and acid but still round and well balanced — 3 years ago

with Jeff

Ben Steinbock

9.2

One if my fave lambruscos ever-originally had at Maxwell lambrusco month — 9 months ago

Emma Le Strange

9.1

Great warmed up on a winter night to really activate the spices.
I warmed up in a sake bottle using a water bath. — a year ago

Karen Wade

8.9

Naked wines really good different in that it was crisper and drier than other n z sauv which can be overly gooseberry! — 3 years ago

Colin Davis

9.0

Crazy interesting Loire! Wondering what Maxwell would have thought? — 4 years ago