Ron R

9.3

Tried many times to upload a picture last night, without success. Feed wasn’t refreshing either.
This had begun its decline. Oxidized aroma when the cork was pulled. Cardboard and lemons on the nose. Palate was lively with exotic sweet fruits and baked apples. Remaining acidity kept this from falling off a cliff. Drink these now. — 3 days ago

with Anne-marie

Christina

9.0

A nice Cabernet Franc! — 6 months ago

Charlie Tapp

9.2

Black fruit, bramble and cola. — 2 years ago

Patrick Fishman

10

Smooooth & yummyyyyy — 2 months ago

Maureen O'Leary

9.2

Really liked it. — 4 months ago

Alberto Cdm

9.1

Dovevo berlo prima. Già in fase calante ma comunque buono. 16 anni — 9 months ago

Eric Urbani

9.1

It’s ready now but could last years — 2 years ago

Joe DAscoli

9.4

Soft and creamy wine with a bit of vanilla. Best served chilled. — 2 months ago

Norman Gennaro

9.4

Should not have kept it this long - the pain of offsite storage but it’s still very nice. The nose is light/gone, buttery smooth with a light finish. Can’t recall how much acid this had early on in its life but it’s only there lightly now. Not dead but I’m drinking these asap. — 4 months ago

Scott@Mister A’s-San Diego

9.4

2021 vintage. Big-bodied and smooth. Not for everyone and a pinot for Cab drinkers. Nice once in a while tho. 3.19.24. — 9 months ago