Nancy Schnur

9.3

Tamuras $18 — 2 months ago

romo

9.1

Grenache-y. — 6 months ago

Sam Wood

9.6

Soft delicate Thomas Spotteck touch. No green vegetables. Beautiful LI cab franc representation. Can't wait for future vintages... — 3 years ago

Craig Becraft

9.0

Delightfully fresh with a golden glow of muted fruit, light, lemon citrus melon but nice acidity to keep it clean excellent with a chicken in garlic and white wine, cream sauce with Calabrese chilies — 4 months ago

Paul Meier

9.0

Dark plum, tobacco and other deep@fruit flavors rounded out with medium level tannins that make this more Sangiovese like than zin. — 6 months ago

Sam Wood

9.5

Dark rose wish there was more left. Anthony Nappa. Beautiful winter rose with substance. LI merlot smell, petit verdot spice backdrop — 3 years ago

Sam Wood

10

Fantastic new world chardonnay from LI. Reductive, new oak. Superb work. — 3 years ago

Paul T, Missing My Beautiful Wife 24/7

9.5

Needs at least 4 hours in the decanter.
96 point review from Wine Advocate @Ron R


The impossible to pronounce 2013 He-Li-An-Thus, coming from purchased grapes, is a blend of 57% Cabernet Sauvignon, 20% Merlot, 18% Petit Verdot and the rest Cabernet Franc, bottled unfined and unfiltered. Aged in Darnajou oak, this is an elegant wine, but it has serious intensity, a blue/purple color, sweet black raspberry and blueberry fruit, some forest floor and spring flowers. It is my favorite of the three vintages to date … — 5 months ago

Vanessa

9.3

Tonight, we’re sipping a special wine we picked up while visiting Merry Edwards Winery in Sonoma County, California back in 2021.

It’s the Merry Edwards Russian River Valley ‘Cuvée Charles Li’ Pinot Noir, named in celebration of Charles Li Miller’s birth in 2017, the second grandchild of this estate’s illustrious and trailblazing founder, Merry Edwards.

The beautiful and vibrant label art commemorates the Year of the Fire Rooster (2017) honoring Charles and his mother’s Shanghainese heritage.

This wine is structured and powerful from the first glance with a deep ruby hue. It offers concentrated black cherry, boysenberry, kirsch, blueberry compote, and pomegranate notes alongside violet, licorice, anise, clove, rooibos tea, damp earth, and mushroom notes. The alcohol is high (14.5% ABV) but equally matched by the intensity of aromas and flavors with a fresh acidity adding lift on the palate.

In sum: it’s delicious, complex, and age-worthy.

Cheers to celebratory wines inspired by celebratory moments! — 2 years ago

with Deked1

Sam Wood

9.5

Not sure why 1980's LI was planting Gewurzt, but I am grateful. Case in the cellar for the long haul. Balance, clean, refreshing. — 3 years ago