Neal Gracey

9.2

Fabulous! Great meaty blend. Nice blackberry with coffee Tea berry and tobacco mid palette. Tannins are up front but not crazy. Great with fillet mignon. . — 5 years ago

Samuel

8.9

Very agreeable — 9 years ago

David Canter

9.5

There's really nothing as unique and ever changing as Mark Herolds wines. One of my all time favorite wine makers he blends like Houdini at his peak. Truly magical and it gets better as it goes own. So different and fun. Love it to death — 11 years ago

with Ian

Don Reeve

9.1

As magical as it's name! — 12 years ago

Kristin the Wine Girl

8.9

Buttery almond-crusted apples comes to mind. Mineralic and bright with clean acidity finishing with a complete Houdini disappearing act! It truly vanishes upon swallowing! — 8 years ago

Adam Lord

9.4

Awesome nose, well balanced and great tannins. Barossa at its best. — 11 years ago

with Benjamin

Fahara Zamorano

9.4

82'! Pshhh.... Houdini wine. — 11 years ago

with Christopher

Vanessa French

9.4

At Houdini Kitchen Laboratory — 12 years ago

Scott Rowe

9.4

Finally being released on Sunday 1st July.
It’s going to disappear faster than Houdini. — 8 years ago

Bob Schroeck

9.1

Vintage 2014. Drank on 1/19/2018 — 8 years ago

web bond

9.0

2001...like Houdini walking a tight rope between oxy and fresh. It's a bi-polar bottle, y'all. Certainly not a 2002, or even a 2000, but always the greatest expression of MdT. — 11 years ago

Daniel Steilen

9.0

Plush fruit, but not flabby — 12 years ago

Alana Hope

9.8

Pear surprise — 12 years ago