Pierre-Alain Chenour

9.0

Very interesting blend, easy to sip, best little chilled — 7 days ago

JKT

9.1

At Mark Paul NYD Party old Cab series. Continuing with old Cab series. Equally surprising as the McDowell but a totally different profile, with more oxidative notes as expected for such an age and with rounder texture and shorter finish — 7 months ago

Angela Sanks

10

Buttery and delicious! Baked apple spices. — 9 months ago

Andrea Wilson @farmforthesoul

9.1

So delicious! High end but it was on sale so I tried it and then snagged a few more! If you haven’t tried out of Sonoma County, you really should. It surprised me! — 6 years ago

with Jeremy

Amy Peters

9.2

Smooth, full bodied, delicious — 6 years ago

with FABIAN

Anthony Correro

8.9

Sweet, juicy, very nice red fruits. — 8 years ago

Chris MacLean

9.0

Oak still not integrated. Good grapes though. — 2 months ago

with Sarah

Debra Copeland, WSET3, SWS, CSWS

9.0

Colour is very pale with just the lightest hint of coral pink. It’s off-dry with lots of ripe tropical fruits on the noise and palate - cantaloupe, peach, and a hint of floral. It’s a very interesting blend of grapes. — 6 months ago

JKT

9.0

A rich but now well balanced Zin in that ripe style that I’d likely not have been too fond of when it was younger. Bottle coated with sediment and oak is prominent in how it’s resolved with plummy berry vanilla notes. Back label says a field blend of Zin Carignane and Petit Sirah, Alexander Valley vineyard, vines cultivated on St. George rootstock grafted onto a 75 year old clone of Zin. — 5 years ago

J B

9.0

Good value from Wegmans. Reminds me of some sort of rum, both in aroma and flavor. Very pleasant. — 6 years ago

Daryl McLean

9.0

The BEST value in NY Rose on the market. Delicious and super affordable. Bright, light, and refreshing. — 7 years ago

Ravi Subramanian

9.2

Light, Savory, low tanins, medium acidity — 7 years ago

Michelle P. Dupic

9.2

Mature, round, crisp, acidic, balanced, tart, cold, hot- a perfect sip every time — 8 years ago

with Chad

Jon Haupt

9.0

Probably about at the end of this 2009 unless you super carefully store it. But it's very interesting, Dark toffee, caramel, kind of Madeira type notes. — 4 months ago

with Jason

Brandon Boesch

9.1

Tasting older. Lots of earl grey tea, dried cherry, potpourri, some cedar, plums. — 9 months ago

Bonnie Chu

9.1

With pavlova — 9 months ago

Sarah Milsow-Guenther

9.4

This vintage just keeps getting better and better. Spice and vanilla notes. Drinking with some spicier food. Pairs nicely with it. — 6 years ago

Mike Obley

9.4

Still young. My favorite PN from this talented group — 6 years ago

with Lauren

Kristen Pfeifer

10

Delicious. And fresh — 7 years ago

with Stephan

Mayank K Singh

9.5

Great nose. Lemon, honey and citrus peel. Full body. Clean taste. Medium acid. Built for a nice piece of grilled halibut. — 8 years ago