We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
A good night’s work: champagne dehours S, champagne selosse Le mes ik, keller abts E, Gantenbein chardonnay. Domaine de pallus la rougerie, soldera, Madonna delle grazie Marroneto, Clos vougeot arnoux lachaux and chateau d’yquem — 4 years ago
Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille
9.3
Really fascinating wine. Ripe and lush for old world Pinot, but starting to show some oxidation. Considering 25 cases made it to the US, probably won't see it again soon! — 9 years ago
Gilbert Van Hassel
Simply gorgeous — 4 months ago