2018 with homemade pizza - nice solid wine. Lots is sediment in the bottle. — 10 days ago
Huge nose of menthol, cedar, white pepper, clove, and spiced red and black fruit. On the palate plumb, cinnamon, dark cherry, oak, and hints of pencil lead. High alcohol, high acid, medium plus tannin, medium plus body, with long finish. — 2 months ago
Medium lemon color with aromas of stone and citrus fruits and nutty toasty notes. On the palate flavors of peach, citrus and pear with vanilla and flinty notes, creamy texture. Medium+ finish, lively acidity, ending with fruit, nuts, toasty oak and savory citrus character. Nice! — 20 days ago
Blew me away, perfectly balanced with notes of dark fruit, underlying tones of some floral notes.  — 4 days ago
Très bon vin, un bel équilibre, se boit très bien, pas de lourdeur mais une bonne présence en fruits rouges, framboises, cerises, prunes. 1.8g sucre. Excellent pour les grillades ou sauce tomaté style bourguignon. Très versatile et excellent prix - SAQ Cellier $15.70 — 3 months ago
Candied cherry, tobacco, oak, cedar, tar, plum, clove, and black pepper. A big, dark, sultry merlot. Full body, medium plus tannins, high acid, high alcohol, and medium plus finish. — 17 days ago
Well balanced RR PN, not too fruit forward or under matured. Solid — 15 days ago
Lots of dark fruit, jammy. Hints of vanilla and mocha. Good solid Cabernet. — 2 months ago
Really solid Riesling at great value. — 2 months ago
Sipping Fine Wine
Dark Ruby with aromas of ripe berry fruits, herbs and earthy oak spice. On the palate black cherry, raspberry and black currant flavors with espresso, cacao and earthy notes. Well balanced, lively acidity, fine ripe tannins long ending with fruit, oak and tobacco spice! Nice! — 17 days ago