Very nice Southern Italian white from Pontelatone, Campania, on par with the red I’ve tried from this producer. 100% Pallagrello Bianco. With a Chinese/French inspired meal - steamed ginger-scallion cod and sesame soba. — a year ago
Very robust — 11 years ago
Awesome buy again — 6 years ago
Kestè pizza y vino en el village ny ny — 6 years ago
Steve Rura
My last bottle of this beauty (123/1000 in NYC). I gifted the others to friends :) Richly sumptuous as I remembered - deep dark fruits, vanilla and dry earthiness. Full and delicious. With a quick orecchiette in prosciutto, shallots, peppers, parmesan and lemon. — 15 days ago