Funky on the nose; hits you with subtle notes of gorgonzola or blue cheese, and green tomatoes. Viscous texture, but does not coat your mouth. Flavors of plum, pear, and nectarine. Crisp and acidic on the finish. Awesome wine. — 4 years ago
More spring. This was singing ❤️ — 5 years ago
Tasted blind. My guesses were around Fedellos do Couto and Matassa, but with influence from Sextant. Entry-level funky-style wine. Slightly restrained and simple in the nose with notes of sweet cherry, cranberry and spoiled jam. But it pays well in the taste. Fizzy at the beginning, salty with flavours of spoiled strawberry-cranberry jam but with the right volume and evolution based on jamminess. I would take it on a picnic, chill a little bit, and then chill together with a bottle or two of this wine. — 3 years ago
Preferred this to the other Riesling of his we had. More fruit, more life. — 5 years ago
Truly spectacular — 2019 — 3 years ago
A better macerated wine — 5 years ago
romo
A bit mouse-y, did not taste or smell like Riesling. Still, I enjoyed this, but Dreyer is testing my patience. — a year ago