Funky on the nose; hits you with subtle notes of gorgonzola or blue cheese, and green tomatoes. Viscous texture, but does not coat your mouth. Flavors of plum, pear, and nectarine. Crisp and acidic on the finish. Awesome wine. — 5 years ago
More spring. This was singing ❤️ — 5 years ago
Don’t usually like rieslings. Vanilla notes. — 6 years ago
fuckin lekker — 8 years ago
2007. Butterscotch and toasted coconut. — 10 years ago
Crisp white stoned fruit with a dry, bitting finish. — 13 years ago
Tasted blind. My guesses were around Fedellos do Couto and Matassa, but with influence from Sextant. Entry-level funky-style wine. Slightly restrained and simple in the nose with notes of sweet cherry, cranberry and spoiled jam. But it pays well in the taste. Fizzy at the beginning, salty with flavours of spoiled strawberry-cranberry jam but with the right volume and evolution based on jamminess. I would take it on a picnic, chill a little bit, and then chill together with a bottle or two of this wine. — 4 years ago
Preferred this to the other Riesling of his we had. More fruit, more life. — 5 years ago
For a Pinot it defines California — 8 years ago
Pretty amazing. Dry up front with a flowery finish that is subtlety sweet. — 9 years ago
What a good blend. Oom Piet Dreyer has done us proud! And very well priced. — 11 years ago
Truly spectacular — 2019 — 4 years ago
A better macerated wine — 5 years ago
Juicy juicy juicy — 8 years ago
Oaky & bold — 10 years ago
2011 Compass Sauvignon Blanc California. Lychee nut, grapefruit, lemon, kiwi, star fruit. I have liked everything from Dreyer. Simple but delicious. — 12 years ago
romo
A bit mouse-y, did not taste or smell like Riesling. Still, I enjoyed this, but Dreyer is testing my patience. — 2 years ago