Delgado Zuleta

Delgado Zuleta

"Tosca Cerrada" Vino de la Tierra de Cádiz Palomino Fino en Rama 2016

Straw brilliant color.
Fun nose reminiscent of Alsatian whites with a bit of aldehyde nuttiness.
Dry palate with smacking acidity and a long finish.
Fino Sherry without the fortification:)
— 4 months ago

Tom liked this

Delgado Zuleta

Zuleta Premium Dry Amontillado

Spicy and nutty. So many savory flavors. Umami bomb. Amazing complexity for such $ — 4 years ago

Fiuza & Bright

Cabernet Sauvignon 2016

My go to wine in Punta Delgado. Every night I went to the same harborside wine and dine trailer and bought this wine. Love it! — 4 years ago

Delgado Zuleta

La Goya Manzanilla Sanlucar De Barrameda

Dry sherry with tapas at Las Teresa’s, Sevilla, Spain — a year ago

Delgado Zuleta

Premium Sherry Fino

750 ml bottle of fino during a heat wave, for 10$- that’s all I need, drunk ice cold — 2 years ago

Andrew, Peter and 4 others liked this

Delgado Zuleta

La Goya Manzanilla Palomino

From 375ml bottle - a fascinating drink is Manzanilla Fino Sherry made from the Palomino grape. This was a pale Lemon in colour - notes of mouldy Apple and a saline sea spray character. On the palate that salinity carries through inviting you to take another sip. Tastes more alcoholic than it actually is at 15% ABV. From the town of Sanlucar de Barrameda where it is apparently a great match to serve chilled with cooked Langoustines. I read in an article by James Halliday (so it was open information but somewhat Tongue in Cheek) that he had Manzanilla banned from the house on the grounds of addiction ! Manzanilla is best consumed fresh (within a year of bottling and within a day or two of the bottle being opened). — 4 years ago

Dawn, Vanessa and 18 others liked this

Delgado Zuleta

Goya XL Manzanilla en Rama Palomino Fino

Medium lemon colour with touches of copper . Quite light nose at first , slightly nutty along with , sea breeze, ripe green apple and touch of crystallised citrus peel. On the palate quite persistent and complex , more of the nutty , iodine , seaweed , character, along with that green fruit, with a walnut note on the finish. Good acidity and balance, relatively light bodied and delicate . Overall a good impression, refreshing and moreish . On the second day this appears more intense and saline, showing better than yesterday. — a year ago

Severn, Nicolas and 1 other liked this

Bodegas Los Astrales

Astrales Ribera del Duero Tempranillo 2001

Andrew Holod

Aurelio opened this inaugural vintage in honor of the passing of wine owner Luis Delgado.
Complex and complete. Youthful colrr that shows some age in the edge, but center is still purple. Nose is intensely cassis, animal/meaty (not dirty), minty, salted plum. This has a lot of life left, if anyone has bottles left. 😅
— 4 years ago

Matt, MICHAEL and 1 other liked this