James Mosman

8.9

Good. Enjoyed it. — 7 months ago

Paul T HB

9.5

First Mike Smith Syrah I’ve had, great cold climate style
Jeb 96 is spot on this time

Certified organic with 60 planted acres and 11 clone and rootstock combinations, the Fedrick Vineyard is deeply woven throughout Sonoma & Petaluma history. Originally part of the Rancho Petaluma Land Grant issued to Mariano Guadalupe Vallejo in 1834, the land passed thru several owners from dairy farms to cattle ranches before being leased by the Sangiacomo family in 2000 to become a vineyard. Located in the southern end of the Petaluma Gap appellation, it is set on rolling hills and is known for its high-end Syrah and Pinot Noir grapes that are sought after for their depth and balance. Myriad selected a small rise on the southern edge where growing and drainage conditions harmonize, to make one of our more crowd pleasing bolder Syrahs. — 3 years ago

Maxwell Cromwell

9.0

Super yummy! Orange and orange flowers on the nose. Limestone minerality with a bitterness of citrus skin, citrus leaf and mandarin. Medium acid that keeps things fresh with a slight smoke finish. Great bottle here. I've had some great and some not so great experiences with QUINTARELLI wines, however this was firing on all cylinders tonight. Great call Mr. Vallejo! — 8 years ago

David Walser

9.0

At La Bogeda restaurant at Porto de La Duquesa in Costa del Sol Spain. This was supposed to be a Cune wine but the bottle didn’t say so. $18 on the restaurant wine list. Ok but would try other offerings before revisiting this one. — 2 years ago

Wayne Ward

9.5

Love it 🥰 — 6 years ago

Fabien Lombardi

8.9

Great blend. 65% Malbec, 25% Cab, 10% Merlot. — 7 years ago

Joy Dyer

10

Joy had this 9 years ago

Robert Howey

9.0

Still tastes young and vibrant but nicely balanced. Lovely finish and some good complexity with a bit of spiciness. — 2 years ago

Mary W

8.9

Definitely recalls port - a little too boozy for my taste- but still very yummy! — 4 years ago

Greg Gregory

9.3

Beautiful. Made by Cathy Corison. This was from a friend that probably has more of their library wines than they do. Long Meadow was one of the unlucky wineries that lost their history in the Vallejo warehouse fire in 2006. So sad. — 7 years ago