We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Clos Pegase – Pinot Noir, Mitsuko’s Vineyard 2022 Carneros AVA, Napa Valley, California – USA 🇺🇸
Overview Clos Pegase has been a benchmark in Carneros since the 1980s, and Mitsuko’s Vineyard is its crown jewel—365 acres of diverse microclimates that consistently produce Pinot Noir of elegance and depth. The 2022 bottling is 100% Pinot Noir, capturing the cool, fog-influenced Carneros terroir that gives the wine freshness and nuance.
Aromas & Flavors The nose is immediately expressive with ripe cherry, cranberry, and pomegranate, supported by subtle violet and rose petal notes. Hints of baking spices—clove, cinnamon, and nutmeg—interlace with earthy undertones and a touch of vanilla. On the palate, red raspberry, cherry cola, and wild strawberry emerge, accented by a light smokiness and faint forest floor.
Mouthfeel Silky and medium-bodied, with soft, polished tannins and a bright streak of acidity that keeps the wine vibrant. The finish lingers with red fruits and spice, offering balance and finesse.
Winemaking Notes Hand-harvested fruit from Mitsuko’s Vineyard is fermented in small lots and aged in French oak (≈30% new) for 9–10 months. This approach preserves the vineyard’s freshness while layering in subtle oak complexity.
Food Pairing Excellent with roasted duck breast, grilled salmon, or mushroom risotto. It also pairs beautifully with Mediterranean dishes like lamb kebabs or simple tomato-basil pasta.
Verdict A polished, terroir-driven Carneros Pinot Noir that balances fruit, earth, and spice with seamless elegance. The 2022 vintage shows both immediate charm and the structure to evolve gracefully over the next 5–7 years. Cheers! — a month ago
v13. Big bowl of beautiful! Cigar box nose. Rich, deep, dark black currant fruit. Long, chewy, smooth, chalky mocha and fine leather finish. Nicely balanced…gem — 2 months ago
This single vineyard chard stricken a good balance between fresh nose and textured palate. Apple, peach, cantaloupe, lemon curd, and hint of nutmeg. Integrated toasted oak. Finishing bright and fresh. — 4 years ago
Freddy R. Troya
Clos Pegase – Pinot Noir, Mitsuko’s Vineyard 2022
Carneros AVA, Napa Valley, California – USA 🇺🇸
Overview
Clos Pegase has been a benchmark in Carneros since the 1980s, and Mitsuko’s Vineyard is its crown jewel—365 acres of diverse microclimates that consistently produce Pinot Noir of elegance and depth. The 2022 bottling is 100% Pinot Noir, capturing the cool, fog-influenced Carneros terroir that gives the wine freshness and nuance.
Aromas & Flavors
The nose is immediately expressive with ripe cherry, cranberry, and pomegranate, supported by subtle violet and rose petal notes. Hints of baking spices—clove, cinnamon, and nutmeg—interlace with earthy undertones and a touch of vanilla. On the palate, red raspberry, cherry cola, and wild strawberry emerge, accented by a light smokiness and faint forest floor.
Mouthfeel
Silky and medium-bodied, with soft, polished tannins and a bright streak of acidity that keeps the wine vibrant. The finish lingers with red fruits and spice, offering balance and finesse.
Winemaking Notes
Hand-harvested fruit from Mitsuko’s Vineyard is fermented in small lots and aged in French oak (≈30% new) for 9–10 months. This approach preserves the vineyard’s freshness while layering in subtle oak complexity.
Food Pairing
Excellent with roasted duck breast, grilled salmon, or mushroom risotto. It also pairs beautifully with Mediterranean dishes like lamb kebabs or simple tomato-basil pasta.
Verdict
A polished, terroir-driven Carneros Pinot Noir that balances fruit, earth, and spice with seamless elegance. The 2022 vintage shows both immediate charm and the structure to evolve gracefully over the next 5–7 years. Cheers! — a month ago