Very fresh and high acid. Jucy Canteloup and pineapple, plum, a bit of dirt and earth. A bit of cloud and golden hue — 4 years ago
Can not fault this one. — 6 years ago
Red licorice, dark fruit and pencil shavings. — 2 years ago
A great Bordeaux — 3 years ago
Very earthy but tangy, and tannins for days. Great wine. — 4 years ago
Big WOW! I tasted this wine in September 2018 at the event held by the French embassy at Central World in Bangkok, Thailand; the wine did not impress my tounge at all. However, I bought 2 bottles because a friend of mine imported it. Today (Jan 18, 2019), the wine tasted very delucious after 30 minutes of breathing. Very flavorfull of cherry, blackberry, plum, and tobacco together with soft tannins and silky & reasonable length on the finish. The color is intense but bright ruby red color with medium-to-full-weight which is goes well with medium & sexy acidity. Very good value, excellent balanced, and savory wine to pair well with medium spicy Thai dishes. — 6 years ago
Light, well balanced, standing well on its own. Moderately acidic — 2 years ago
Need to let it breath — 3 years ago
Awesome Bordeaux blend. Blueberries, plum and violet on the nose. Blueberry and great minerality in the mouth. Lovely blend of Petit Verdot and Merlot. — 5 years ago
Stefan Dolhain
2020 vintage. Apparently 50/50 Cabernet Sauvignon and Merlot. From the Meffre family, one of the rare (15%) Pauillacs that is not a Cru Classé. Black and red fruit with a mineral graphite touch. Well-balanced, ripe and fresh. Very good value. Ab. 13,5 %. — 4 months ago