Deep, some acidity. minimal bitterness — a year ago
Light, well balanced, standing well on its own. Moderately acidic — a year ago
Fascinating. Smoky, complex, very dry — a year ago
Serious minded, but cooling — a year ago
Savory and bubbly. Just a bit beery. I like it, but it definitely isn’t for everybody. — a year ago
Extremely palatable - Possessing a not-too-overbearing darkness, it would go best with food but can well be sipped on its own — a year ago
Fruity, but relatively savory. pretty accessible without being candy — a year ago
fruity, Slightly on the bitter side, but perfect with meat and cheese — a year ago
Deeper and more challenging to the palate than its no-reserve counterpart, it should probably be served exclusively with food. It has a manageable level of bitterness and mellows after the initial impact. — a year ago
Cole Maisonpierre
A pleasant & complex grigio. Fruity yet savory, with just a touch of bitterness. Very good with food. — a year ago