Stuart Pollack

8.9

Well-made Negroamaro. Balsamic to start, pepper in the finish. The fruit is greatly diminished, likely because this bottle is past its prime, but it still is an enjoyable wine. The nose is still fragrant. A good choice for Southern Italian wine. — 6 days ago

Travis W

9.2

Disclaimer: The grapes for this wine come from my cousin's vineyard. That said, this is an excellent wine! Very complex with the bite of the Negroamaro grapes. Perfect for a grippy rose with food. More please Karen. — a month ago

Okamura Seisho

9.5

流石62021(紀元前4000年) もののワイン。神秘な感じの味わい、いつの間にか杯が進みます。
開栓直後からこなれた感じの丸み、とは言え古臭さもなく。 — 3 days ago

Chris Maddox

9.5

Really like this drier blend. Shan thought it was too metallic — 3 days ago

David Valenti

8.9

Amazing concentrate of red and dark fruits with wood, vanilla and mocha flavours. Fresh, thick, greasy and juicy on the palate. — 9 days ago

Matthew Cohen

9.0

Nose is this gorgeous floral minerality. Beautifully smoky.

Palate is sleek mineral and elegantly fruity. — 8 days ago

Chris MacLean

9.0

Lots of fruit, and a touch of old wood, but medium bodied, with good crisp length. (For a primitivo) Very likely to improve over the next 10, maybe 15, years. — 14 days ago

with Sarah

Lord Nigel Higgenbottom XII

9.5

This is smashing. The first 2 seconds of the nose comes with this old world, leathery vibe and then the cherry notes hit you. Just really enjoyable and complex. On it own, it's lovely but was great with spaghetti and meatballs. — 20 days ago

Randy Fuller

9.4

This pink wine’s nose is laden with ripe, red fruit - cherries, strawberries - and a touch of citrus - lemon, lime, orange and grapefruit. There is also an herbal note, a sort of greenness than leans into minerality. The palate brings the red fruit first, followed by the citrus. The acidity is great, and the mouthfeel is quite full. If Negroamaro is the future of Italian rosé, bring it on. — 5 days ago

Adri Ana

9.0

smooth and subtle. easy to finish a bottle. pairs well with pizza and pasta — 5 days ago